Saturday, March 7, 2009

Treccine zuccherate :)


These are so good! What can I say they're yummy. After my desperation of deleting my previous posts I needed something to cheer me up. These surely did. These are perfect for breakfast with a cup of coffee. oh I'm in heaven. The only advice I give you is to eat them the same day they're baked, they get somewhat dry after some time. They are the best out of the oven.
I found the recipe on an Italian blog and even though I'm not good at baking with yeast, these had something which made me try them. Glad I did. The recipe is in Italian however there is the translator to translate the blog . Here's the link for the recipe http://croce-delizia.blogspot.com/2009/02/treccine-zuccherate.html



27 comments:

VeggieGirl said...

Cute AND yummy!!

Happy cook said...

They looks so yummy.

Passionate About Baking said...

Oh Natalie...these look so good & so absolutely yummy. Just like from a bakery!

Mary said...

Fantastic , they came out perfect for you , very nice !

Mary said...

Fantastic , they came out perfect for you , very nice !

Elyse said...

These looks delicious!! Mmm, you're right, a perfect breakfast treat. Or, really, they look like they'd be delicious anytime of the day. No matter that I can't pronounce the recipe...it's the delicious look of the food that matters!

Dani said...

what a cute treat!

sharyl said...

those look like they'd be very good dunked in a hot cup of coffee. yummmm!

Emily said...

Of course they look buttery, flaky and delicious, but they're also beautiful. Like a little piece of art. I like. :)

may26 said...

(^_^) Hi! Natalie, these small plaits are really pretty and certainly very good (^_^)goodbye and good weekend♥

katty said...

bravissima!! buona domenica! ciao!

Sophie said...

Great for breakfast or dessert, sounds so yummy :)!

eatme_delicious said...

Ooo these look delicious!

sorbyy said...

Bravissima!!
Buon 8 Marzo ciao

Kitchen Corner said...

wow.. this is something new to me.

NIGHTFAIRY said...

Veramente stupendo questo dolce!!!

Gunther said...

complimenti sono molte carine queste treccine ideale per una bella prima colazione

I pasticci di Roby said...

Uhhhmmmm, se chiudo gli occhi mi sembra quasi di sentirne il profumo burroso.Deliziose, Roby

Hannah said...

Oh, I love pastries you can pull apart and sort of play with while you eat like this!

♥Rosie♥ said...

Absolutely yummy and such a great treat!

Dee said...

I cannot resist breakfast pastries. Going to check out the recipe now. Thanks!

apparentlyjessy said...

Snooky these look very tasty!

Ash said...

I likes the look of these!! very yummy!

Lorraine @NotQuiteNigella said...

Ooh yes they're just perfect for pairing with a cup of coffee. I love the swirls and layers! :)

Jacque said...

Ooh, how pretty! They look and sound delicious :)

StickyGooeyCreamyChewy said...

These look like the perfect buttery, crunchy little treats to have with your morning coffee!

I'm so sorry to hear about you losing your posts. Truly a blogger's worst nightmare! At least the blog itself is ok, and you can still fill it with more of your stunning creations! :)

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