I saw this recipe on TV a few days ago and fell in love with them. These are made from yogurt based pastry. They are ideal breakfast treat. You can even fill them with your favourite choice. I filled mine with some apricot jam and with some grated chocolate and toffee bits. They were so yummy :-)Voting for the IC:Earth challenge is still open so if you wish to vote for me please go to http://mkecupcakequeen.blogspot.com/
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Chocolate Yogurt Scrolls250 gr plain flour
125 gr plain yogurt (used light yogurt)
125 gr soft butter or margarine
½ tsp baking powder
1 tbl sugar
Pinch of salt
Chocolate or jam (or any filling of your choice)
Sieve the flour and baking powder. Add salt, sugar, butter and yogurt and mix to form smooth dough. Do not over mix dough. Divide the dough in two and refrigerate for an hour.
Line a tray with baking paper.
Preheat the oven to 180 degrees Celsius. Roll each dough to form a circle about ¼” thick. Spread the desired filling on the dough. Using a pizza cutter, cut the circle into about eight segments and roll each segment starting from the wider side and form a scroll.
Bake for about 20 minutes.
22 comments:
Wow - what a yummy blog! I'm hungry just looking - you are amazing. I hope you don't mind if I put a link to your blog on my preschoolsnacks blog. Fabyummytastic recipes/ideas!
Those sound like such an easy but delicious breakfast pastry! Very impressive, indeed.
yogurt? And it looks like a crossiant! Nicely done!
Have everything in my fridge and pantry!! Will have to try this for Saturday breakfast. The powdered sugar...just perfect!
Awesome crossiant shapes :) I love how you used some jam, and a little powdered sugar makes it all the better :)
Yay, I have all the ingredients, there's a long weekend break coming up, AND I have a fresh batch of lemon curd in the fridge. Thanks Natalie!
I also appreciate your kind words. Thank you.
votata! questa ricetta la provo! :)
What a fun blog-love the name! Those look delicious, especially with a yogurt pastry. I've got to try it.
WOW! Those look FABULOUS! They'd be PERFECT for having ppl over after church for tea, coffee, and sweets. LOVE IT!
Oohh yogurt based pastry sounds interesting and tasty and your photos look great! Yum ^^!
Those look like the perfect sweet for breakfast...and it's healthy with the yogurt. Right? :-)
Chocolate for breakfast! It doesn't get much better than that! :) The yogurt dough also sounds like the tenderest thing ever :)
Seriously I love the name...yogurt scrolls...how awesome is that?
Very cool, never heard of a yogurt pastry, I didn't know you could do that. I always loved that shape in pastries, it's so enticing. Almost as enticing as elephant ears.
These look delicious, Natalie!
They look delicious! They remind of rugelach. Another of my all time favorite cookies.
i am very afraid you have introduced me to a recipe that I am not going to be able to forget when I wake up each morning! these look amazing. And for a croissant-like recipe, relatively easy to make. can't wait to give them a go!
what a wonderful first meal of the day. Yogurt in the pastry dough sounds nice :)
done , they deliciousssss
kiss Vici
Your stuff is amazing! I love cakes and pastries with yoghurt in them.
รจ la ricetta di Anna Moroni alla prova del cuoco vero?
li ho fatti anche io...ottimi! :)
Is it the recipe of Anna Moroni on La prova del cuoco, isn't it?
I've dont them too, so good!
hey, this is awesome. i will try it tomorrow and have it for breakfast on saturday :).
tx..u're an awesome cook.
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